Maison Tourage

Cafe & bakery

Dubai Hills Mall, Dubai Hills, Dubai

+971 56 496 3347

A French bakery laminating its own butter dough overnight, with croissants out of the oven at seven.

Dishes

• 

  Mille-Feuille Vanille

  Three sheets of caramelised puff with Madagascar vanilla cream between, cut to order.

  AED 36.00
• 

  Paris-Brest

  A ring of choux split and piped with praline cream, dusted with sugar.

  AED 38.00
• 

  Éclair au Café

  Choux filled with coffee pastry cream and glazed with a fondant of the same.

  AED 26.00
• 

  Brioche Feuilletée

  Brioche dough laminated like a croissant, brushed with vanilla syrup as it leaves the oven.

  AED 24.00
• 

  Flan Parisien

  A thick slab of vanilla custard set in pastry, baked until the top blisters.

  AED 26.00
• 

  Canelé de Bordeaux

  Vanilla custard batter baked in copper moulds to a black crust and soft centre.

  AED 18.00
• 

  Escargot Pistache-Griotte

  Coiled pastry with pistachio cream and sour cherries, baked until the edges darken.

  AED 28.00
• 

  Kouign-Amann

  Breton dough folded with sugar and salted butter until the base caramelises hard.

  AED 26.00
• 

  Chausson aux Pommes

  Puff pastry turnover filled with apples cooked down with vanilla and lemon.

  AED 22.00
• 

  Pain aux Raisins

  A spiral of croissant dough, pastry cream and raisins soaked in orange juice.

  AED 20.00
• 

  Pain au Chocolat

  The same dough wrapped around two batons of dark Valrhona chocolate.

  AED 18.00
• 1 + 1 FREE

  Croissant au Beurre

  Twenty-seven layers of Charentes butter dough, proved overnight and baked dark.

  AED 16.00