Nine Bar Roastery

Cafe & bakery

Central Park Towers, DIFC, Dubai

+971 56 496 2234

Coffee roasted in the back of the shop on a six-kilo drum, with brunch cooked to order till two.

Dishes

• 

  Olive Oil Banana Bread

  Thick slice griddled in butter, with mascarpone and burnt honey.

  AED 26.00
• 

  Bircher Bowl

  Oats soaked overnight in apple juice with yoghurt, grated pear and toasted almonds.

  AED 32.00
• 

  Bacon and Egg Roll

  Streaky bacon, fried egg and tomato relish in a soft milk bun.

  AED 34.00
• 

  Shakshuka Verde

  Eggs baked into spinach, courgette and green chilli with labneh and toasted sourdough.

  AED 42.00
• 

  Smashed Avocado on Sourdough

  Avocado on toasted sourdough with feta, dukkah, lemon and two poached eggs.

  AED 44.00
• 

  Ricotta Hotcakes

  Two thick hotcakes with ricotta folded through, poached rhubarb and a knob of butter.

  AED 46.00
• 

  Cardamom Knot

  Laminated bun twisted with butter, crushed cardamom and pearl sugar, baked each morning.

  AED 22.00
• 

  Cold Brew Tonic

  Eighteen-hour cold brew over tonic, ice and a wedge of grapefruit.

  AED 28.00
• 

  V60 Single Origin

  Yirgacheffe washed lot, hand-poured over paper, served with the cupping notes on a card.

  AED 30.00
• 

  Batch Brew

  Filter coffee brewed by the litre, changed every hour, poured black.

  AED 16.00
• 

  Cortado

  Equal espresso and warm milk in a glass, no foam on top.

  AED 18.00
• 

  Flat White

  Double ristretto under steamed milk, poured from a jug at sixty-five degrees.

  AED 20.00