Warung Melati

South-East Asian

Al Asayel Street, Al Quoz 3, Dubai

+971 56 831 0247

Indonesian and Malay home cooking from one wok line: sambal ground daily, coconut milk, charcoal satay out front.

Dishes

• 

  Es Cendol

  Pandan jelly, coconut milk and palm sugar syrup over shaved ice.

  AED 24.00
• FREE DELIVERY

  Ikan Bakar

  Whole hammour grilled in banana leaf over coals, brushed with sambal and lime.

  AED 98.00
• 

  Asam Laksa

  Tamarind and mackerel broth, thick rice noodles, mint, pineapple and torch ginger.

  AED 46.00
• 

  Nasi Lemak

  Coconut rice with sambal ikan bilis, peanuts, boiled egg and cucumber on banana leaf.

  AED 34.00
• 

  Soto Ayam

  Turmeric chicken broth with vermicelli, boiled egg, cabbage and fried shallots.

  AED 34.00
• 

  Ayam Penyet

  Fried chicken smashed flat on raw tomato sambal, with cucumber and rice.

  AED 42.00
• 

  Gado Gado

  Blanched vegetables, tofu, tempeh and boiled egg under a thick peanut dressing.

  AED 32.00
• 

  Satay Kambing

  Lamb skewers over coals, sweet soy, lime and sliced chilli.

  AED 46.00
• 

  Satay Ayam

  Six charcoal chicken skewers with peanut sauce, ketupat rice cakes and raw shallot.

  AED 36.00
• 

  Rendang Daging

  Beef simmered for hours in coconut milk, toasted coconut and galangal until nearly dry.

  AED 58.00
• 

  Mie Goreng

  Egg noodles fried with prawn, cabbage and sweet soy, fried shallots on top.

  AED 36.00
• 

  Nasi Goreng Kampung

  Fried rice with anchovies, long beans and sambal, topped with a fried egg.

  AED 38.00